Description
Tarka Daal (Vegan) – Lentils with Roasted Garlic
Savor Tarka Daal (vegan), where Moshoorer Daal (lentils) is cooked with turmeric, tomatoes, and onions, then topped with fragrant roasted garlic. Each spoonful is hearty, wholesome, and full of comforting, aromatic flavors.
Perfect as a main or side, this dish brings authentic Indian taste and nourishing goodness to every meal.
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